CiousFood

CiousFood

Search
PreviousBaked Seasoned Salmon
NextMediterranean Salmon

Ww Grilled Salmon With Teriyaki Sauce - 4 Points

RE

Recipe by

Recipe Author

(128 ratings)

This is out of a 2000 Cookbook called "Simple & Classic Homecooking". It is noted in the cookbook that this recipe received their highest rating. You can serve it on a bed of couscous alongside mixed salad greens and some fresh fruit for dessert.DH rated it pretty darn good.

Ww Grilled Salmon With Teriyaki Sauce - 4 Points

Ww Grilled Salmon With Teriyaki Sauce - 4 Points

Ww Grilled Salmon With Teriyaki Sauce - 4 Points

Cooking Information

Total Time

55 mins

Prep Time

35 mins

Servings

4

Ingredients

7 items

Directions

6 steps•
20 mins
  1. 1

    Combine first 7 ingredients in a shallow dish; stir well. Add fish; cover, and marinate in refrigerator 30 minutes.

  2. 2

    Coat grill rack with cooking spray; place on grill over medium-hot coals (350-400 degrees). Remove fish from marinade; reserve marinade.

  3. 3

    Place fish on grill rack or in a grill basket coated with cooking spray; grill, uncovered, 5 to 7 minutes on each side or until fish flakes easily when tested with a fork.

  4. 4

    Transfer fish to a serving platter, and keep warm.

  5. 5

    Place reserved marinade in a small saucepan; bring to a boil. Boil 5 minutes or until marinade becomes thick and syrupy.

  6. 6

    Spoon over fish; serve immediately.

Ingredients

7 items
AMT
UNIT
INGREDIENT

Main Ingredients

0.25
cup
sherry(dry)
0.25
cup
soy sauce(low sodium)
1.00
tbsp
brown sugar(tablespoon)
1.00
tsp
garlic powder(teaspoon)
0.50
tsp
pepper(teaspoon)
0.13
tsp
ginger and ginger root benefits and facts - food.com(teaspoon ground ginger)
1.00
pcs
salmon((16 ounce) skinless fillet (1 inch thick))