CiousFood

Low Carb Chili

RE

Recipe by

Recipe Author

(128 ratings)

I found this on a low carb website and it is very good. Sometimes I use the cinnamon, other times I don't. It tastes good even if you aren't a 'low carber'. The picture was taken using 2 lbs of beef stewing meat! Thanks for the comments to use 2 lbs, it's much better!

Low Carb Chili

Low Carb Chili

Low Carb Chili
Low Carb Chili
Low Carb Chili

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Cooking Information

Total Time

33 mins

Prep Time

30 mins

Servings

10

Ingredients

15 items

Directions

4 steps
3 mins
  1. 1

    Brown meat, drain off fat.

  2. 2

    Add remaining ingredients, bring to a boil, then simmer 3 hours.

  3. 3

    Approx.

  4. 4

    7- 9 carbs per serving.

Ingredients

15 items
AMT
UNIT
INGREDIENT

Main Ingredients

1.00
pcs
water(quart)
2.00
pcs
beef(lbs ground)
1.00
tsp
cinnamon(teaspoon)
1.00
tsp
cumin(teaspoon)
1.00
pcs
onion(, chopped)
1.00
tsp
2.00
pcs
garlic(cloves , mashed)
2.00
tsp
salt(teaspoons)
2.00
tbsp
chili powder(tablespoons)
1.00
tsp
pepper(teaspoon black)
0.50
tsp
allspice(teaspoon)
1.00
can
tomato paste((6 ounce))
3.00
pcs
bay leaf(bay leaves)
1.00
can
mushroom((4 ounce) s (drained))
0.75
cup
sweet pepper(chopped green pepper)