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Gordon Ramsay's Scrambled Eggs

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Recipe by

Recipe Author

(128 ratings)

There's eggs and then there's eggs. This recipe comes from world famous chef, Gordon Ramsey. The first time I made this I realised what scambled eggs could be!

Gordon Ramsay's Scrambled Eggs

Gordon Ramsay's Scrambled Eggs

Gordon Ramsay's Scrambled Eggs
Gordon Ramsay's Scrambled Eggs
Gordon Ramsay's Scrambled Eggs

Cooking Information

Total Time

9 mins

Prep Time

4 mins

Servings

3

Ingredients

5 items

Directions

4 steps•
5 mins
  1. 1

    Break eggs into a pan and add the cubed butter.

  2. 2

    Stir over a medium heat until the eggs start to cook. Remove from heat continue stirring eggs for about 20 second. Return to heat, continue to stir eggs until they start to clump, remove from heat and add the creme fraiche. Return to heat stirring in crème fraiche.

  3. 3

    Remove from heat when eggs are clumpy, but soft.

  4. 4

    Season with freshly ground black pepper and garnish with a sprinkling of chopped chives.

Ingredients

5 items
AMT
UNIT
INGREDIENT

Main Ingredients

6.00
pcs
egg(s)
25.00
pcs
butter(g/ 1 oz. , cold and cubed)
1.00
tbsp
creme fraiche(tablespoon)
1.00
pcs
pepper(fresh ground black)
1.00
pcs
chives(chopped)