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Breakfast in a Mug

RE

Recipe by

Recipe Author

(128 ratings)

I came across this recipe and had to give it a try. What a delicious and easy way to have eggs. This is a great recipe to teach the kids to make so they can make breakfast on their own. *I wanted to add that veggie spray works well and I most often use 1 whole egg and 1 egg white mixed together for a healthier approach- you can't tell the difference!

Breakfast in a Mug

Breakfast in a Mug

Breakfast in a Mug
Breakfast in a Mug
Breakfast in a Mug

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Cooking Information

Total Time

4 mins

Prep Time

2 mins

Servings

1

Ingredients

7 items

Directions

9 steps•
2 mins
  1. 1

    Place butter in 12 oz. microwave safe mug or small bowl.

  2. 2

    Microwave on High 30-45 seconds, or until melted.

  3. 3

    Add egg (s), milk, salt and pepper.

  4. 4

    Stir or whip with a fork.

  5. 5

    Microwave one egg on High 35 to 45 seconds; two eggs 1 1/4 to 1 3/4 minutes, or until eggs begin to set, stirring with fork to break apart after half of the time.

  6. 6

    Remove eggs when they are still soft and moist. (you may have to play with the time depending on your microwave) Let stand about 2 minutes.

  7. 7

    While eggs are standing crumble bacon and add to eggs.

  8. 8

    Eggs will firm up while standing.

  9. 9

    If desired sprinkle with shredded cheese during standing time.

Ingredients

7 items
AMT
UNIT
INGREDIENT

Main Ingredients

1.00
tbsp
butter(tablespoon or 1 tablespoon margarine)
1.00
tbsp
milk(tablespoon or 1 tablespoon water)
2.00
pcs
egg
1.00
pcs
pepper(dash)
1.00
pcs
salt(dash)
1.00
pcs
bacon(slice , cooked (optional))
1.00
pcs
cheese(shredded (optional))