miso

Learn about miso in the Kitchen Dictionary - Food.com: Talk with your mouth full

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Usage Guide

Learn how to store and prepare miso

Updated 2/25/2025

We're working on adding storage instructions for this ingredient.

Serving Size: 100g

Amount Per Serving% Daily Value*

Calories195

10%

Total Fat

6.0g9%

Saturated Fat

1.0g5%

Cholesterol

0mg0%

Sodium

3775mg157%

Total Carbohydrate

25.2g8%

Dietary Fiber

5.4g22%

Sugars

6.2g-

Protein

12.7g25%

* Percent Daily Values are based on a 2,000 calorie diet.

Use 4 salmon steaks or one large piece of salmon. You can ask your fish monger to remove the skin at the fish counter.